THE STORY SO FAR

Announcement

Following the announcement by the UK Government, with effect from 18:00 Friday 20th March 2020, all bars and restaurants across the UK&I must temporarily cease to operate.

In line with Government guidelines, Mamucium will be closed to residents and members of the public, however, we will continue to provide food and beverage services for hotel guests with essential travel needs.

Welcome to Mamucium!

Located at the entrance to Manchester’s bohemian Northern Quarter, Mamucium introduces a dynamic, charismatic and comfortable setting that embraces the core characteristics of this city’s heritage.

We serve exceptional, locally-sourced ingredients, artfully prepared in our open kitchen; from signature dishes specially crafted by our Head Chef to your family favourites recreated with a Mancunian twist, there’s something here for everyone, all day long.

Whether you’re joining us for an early morning business breakfast, a quick bite to eat, a few cocktails with friends or an intimate evening meal, expect fun, theatre and above all else, a truly unique Mamucium experience.

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NEWS

People Behind the Pass Series Part 2 – Meet the Man behind the sweet treats!

Meet Morgan Mole When you first meet Morgan, he just asserts positivity and maturity. At 21, he has the advanced skills of someone twice his age! Growing up in Leigh (Lancashire) and then Tyldesley (Manchester), Morgan knew from an early age what he was passionate about, and that was food! He fondly remembers in high […]

People Behind the Pass Series – Part 1

Meet Ferdinand Reitz We believe that a brilliant restaurant cannot be what it is without the many talented people behind the pass. We’re fortunate here at Mamucium to have some genuinely remarkable chefs, like our Sous Chef – Ferdinand Reitz (better known as Ferdi). Descending from Dresden, a city just south from Berlin in Germany, […]

Mother’s Day at Mamucium

Treat the special lady in your life to a beautifully curated menu, specifically made for all the special mums out there. You know she deserves the best, so book in for a Sunday Lunch she won’t forget. Check out the menu here. Click to book.