THE STORY SO FAR
Welcome to Mamucium! Located at the entrance to Manchester’s bohemian Northern Quarter, Mamucium introduces a dynamic, charismatic and comfortable setting that embraces the core characteristics of this city’s heritage.
We serve exceptional, locally-sourced ingredients, artfully prepared in our open kitchen; from signature dishes specially crafted by our Head Chef to your
family favourites recreated with a Mancunian twist, there’s something here for everyone, all day long.
Whether you’re joining us for an early morning business breakfast, a quick bite to eat, a few cocktails with friends or an intimate evening meal, expect fun, theatre and above all else, a truly unique Mamucium experience.
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Andrew Green & the Mamucium Team Awarded Double AA Rosette Award!
What a way to start 2020 than with a bang a ROSETTE bang at that! With our first birthday just around the corner what a way to round off our whirlwind year one than with an honorary award. We sat down with Chef Andrew Green over a cuppa and dug deep into his successes and the […]
Veganuary is here!
3 – 2 – 1 (starting 10th of January) We are fully embracing Veganuary this year with a cracking offer! Tuck into 3 courses off our delicious vegan menu and a glass of carefully selected vegan wine for £20 per person. Choose from moreish dishes from butternut squash, spinach, and chickpea curry and Bramley apple […]
CheeseFest is sticking around throughout January!
We are so excited to announce our #CheeseFest is being extended throughout January! Christmas doesn’t have to end, feast on a 1kg or 3kg of gooey baked French cheese! Surrounded by an array of freshly baked fruit and nut loaf, pigs in blankets tossed in honey and grain mustard, clementine spiced cranberry sauce, award-winning W […]