Tis the season to be jolly, and to indulge in a festive Afternoon Tea, the perfect treat to enjoy whilst taking a break from festive shopping and the Christmas Markets. Taking inspiration from the classic Afternoon Tea, Our in-house pastry chef Morgan Mole has created an extra special festive version, available daily from 12pm – 5pm.

For the sweet treats showcasing an array of classic festive flavours, coconut snowball macron, gingerbread, chocolate and ameretto tart, brandy and cherry opera and a clementine choux bun. The sweet treats are finished off with an Afternoon Tea staple, fluffy home-baked scones topped with Chantilly cream and served with an assortment of jams.

 On the savoury tier, roast turkey and cranberry mini-oven bottom, crayfish and prawn cocktail wrap, spiced Goosnargh egg mayonnaise finger and open-topped rye bread sandwiches of soft cream cheese and Manchester Smokehouse salmon, from, the city’s only salmon smokery.  

The Afternoon Tea is also served with a choice of either single-origin coffee from Salford Roasters or a selection of loose-leaf teas from Denton-based Tea from the Manor. For an extra festive touch,  guests can also add unlimited mulled wine or prosecco for an extra £10 (on the weekends).

The festive Afternoon Tea will be served daily in M Cafe, situated inside Hotel Indigo Manchester – Victoria Station, from the 8th November – January 1st, 2020. Open daily from 7am – 6pm Monday to Sunday.