Sunday Lunch at Mamucium

Along with dunking biscuits in tea and discussing the weather far too often, a true Mancunian would also argue that the traditional Sunday roast heads this lineup of British love affairs.

Mamucium aims to infuse this time-honoured dish with a contemporary twist, while retaining the familiar comfort that accompanies this simple yet profound pleasure in life. Our Sunday Lunch menu is available on the following dates and is booked as an experience via OpenTable:

• Sunday 03 May 2026 (Bank Holiday weekend)
• Sunday 24 May 2026 (Bank Holiday weekend)
• Sunday 21 June 2026 (Father’s Day)

Expect classic Sunday Lunch dishes such as our Treacle-Cured Roast Rump of Beef, Malt Beer-Glazed Roasted Chicken Breast, or Slow-Cooked Roast Leg of Lamb, served with all the customary trimmings you know and love.

Alongside the roasts, you’ll also find a selection of our Mediterranean-inspired favourites, including our legendary Lasagna della Nonna and the ever-popular Smash ‘n’ Bass.